Alicante's wine country sits inland from the coast, in dry valleys where vines have grown for centuries. The star grape is Monastrell, a dark, sun-loving variety that produces powerful reds, but the area is equally known for sweet wines, including Moscatel from the Marina Alta and Fondillon, a rare, long-aged wine historically prized at European courts. A winery tour with an expert guide takes you into the vineyards and cellars, explains how the climate and soils shape the wine and offers a series of tastings, often seven different wines with cheese, cured meats or olives. Smaller family-run wineries let you meet the winemaker, while larger estates show modern production. Tours from Alicante normally include transport, so everyone can enjoy the tastings, and some combine wine with another stop such as Guadalest or a historic village. It is a relaxed, flavourful day out, ideal for couples and friends, and a good choice on days when the beach is too hot or the weather is unsettled.
Alicante's wine history is long. The Greeks and Romans planted vines on this coast, and by the Middle Ages, wine from Alicante was exported across Europe. Fondillon, made from overripe Monastrell grapes and aged in barrels for years, became a famous dessert wine and has recently been revived. Today the denomination covers both the Vinalopo valley and the Marina Alta, and a growing number of small producers focus on quality.
Choosing a tour
Look at the length, group size and number of tastings. Premium tours include a guide who explains winemaking and food pairings. Some include a vineyard walk, a barrel room visit and a light lunch. If you are sensitive to alcohol, confirm that spitting or small pours are acceptable; most tastings are modest pours. If you have dietary needs, mention them in advance. Dress for walking in dusty vineyards and bring sun protection.
Timing and season
The harvest in late summer and early autumn brings activity to the wineries, while spring shows the vines in fresh green leaf. Winter is quiet but cosy. Summer can be hot, so tours often start in the morning. Pair the tour with a stop in Elche, Guadalest or the Canelobre caves for a fuller day. As a souvenir, buy a bottle of Monastrell or a small bottle of Fondillon, and check airline rules for transporting liquids. For wine fans, this outing delivers a taste of the region beyond the beach.
Pace yourself during the tastings, drink water between wines and take a few bites of bread or cheese. Ask the guide to explain the labels and how to describe flavours, such as dark fruit, spice or sweetness. If you buy a bottle, the winery can often arrange shipping, but check rules for your destination. Wear light, comfortable clothes and sun protection, as vineyard visits can involve walking in the open.
For a more in-depth experience, ask whether a barrel tasting or a vertical tasting of different vintages is offered. This is also an opportunity to meet small producers and hear how they see the future of the region. Designate a photo stop among the vines, which look their best in the soft light of the early morning or late afternoon.
What to expect
The experience
A guided day trip to vineyards and cellars with seven tastings and local food.
Best time
Spring and autumn; the harvest season adds atmosphere.
How long
Five to seven hours.
Tips
Eat a light breakfast, wear walking shoes, and ask about dietary needs and driver arrangements.
Quick picks
- Best for
- Wine lovers and curious foodies.
- Families
- Adults-focused; not ideal for children.
- Couples
- A relaxed countryside day with good wine.
- Pair with
- Elche, Guadalest or the Canelobre caves.
- Time needed
- Most of a day.
Good questions
What is Fondillon?+
A historic sweet wine made from overripe Monastrell grapes and aged for years.
Is transport included?+
Most tours include transport, so you can taste without driving.
How many wines will I taste?+
Premium tours often include seven tastings, but check the details.
Is food included?+
Usually small bites, and some tours include lunch.
When is the harvest?+
Late summer into early autumn.