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Malta guide

Malta for First-Timers

Everything a first visit to Malta needs: the tickets to book ahead, how the islands fit together, buses, ferries and boats, how many days to spend, and where the headline sights fit.

Malta is small enough to cross in an hour and dense enough to fill two weeks. Three inhabited islands, Malta, Gozo and tiny Comino, hold Neolithic temples older than the pyramids, a Baroque capital built by crusading knights, walled hill towns, fishing villages and some of the clearest water in the Mediterranean. The trick is not seeing everything but booking the few things that sell out, and pacing the rest.

What to book before you fly

One ticket matters more than any other: the Ħal Saflieni Hypogeum, the underground Neolithic necropolis in Paola. Only ten people are allowed in at a time, so regular tickets often sell out weeks or months ahead. Book it as soon as your dates are firm, then plan the rest of that day around your slot. If you plan to swim at the Blue Lagoon on Comino in the busy season, check the free online booking system, introduced in 2025, which assigns timed slots and caps numbers; many boat operators handle it for you. Popular Gozo tours and harbour cruises sell well in summer but rarely need more than a few days’ notice.

How the islands fit together

Valletta, the capital, sits on a peninsula between two harbours on Malta’s east coast. Across Marsamxett Harbour are Sliema and St Julian’s, the busy modern resort strip; across the Grand Harbour are the Three Cities, where the Knights first settled. Mdina sits on a ridge in the island’s centre. In the far north, Cirkewwa is the port for Gozo, with Comino and its Blue Lagoon in the channel between. Gozo is greener and slower, a world of its own once you step off the ferry.

Getting around

Malta has an extensive public bus network centred on the Valletta terminal outside City Gate; it is cheap but can be slow and crowded in summer. Ferries are the secret weapon: the Sliema ferry crosses Marsamxett to Valletta in minutes, and the Three Cities ferry leaves from below the Upper Barrakka Gardens, reached by the Barrakka Lift. For Gozo, take the car and passenger ferry from Cirkewwa to Mgarr, or the fast ferry from Valletta. If you are short on time and have no car, the hop-on hop-off bus covers both halves of the island and includes a harbour cruise. Driving is on the left, roads are busy, and parking in Valletta is hard; you do not need a car in the capital.

The headline sights, in order

Start in Valletta with a guided walking tour to get your bearings, then step inside St John’s Co-Cathedral for its gilded interior and Caravaggio’s Beheading of Saint John the Baptist; remember it is closed on Sundays. Be at the Upper Barrakka Gardens for the noon or 4pm gun salute, fired Monday to Saturday from the Saluting Battery below. Take a harbour cruise from Sliema to see the fortifications from the water, then cross to the Three Cities for Fort St Angelo and the Gardjola view. Give Mdina a late afternoon and evening, when the Silent City lives up to its name. Fit the Hypogeum around your booked slot. Finally, give a full day to the islands: the Blue Lagoon on Comino and Gozo, either separately or combined on one boat day.

How many days

Three full days covers Valletta, the Three Cities, Mdina and one island day, at a brisk pace. Five days is ideal for a first trip: two in and around Valletta, one for Mdina and the north, one for Comino, and one for Gozo, ideally with a night there. A week lets you add beaches, the southern temples and Marsaxlokk’s Sunday fish market, and slow down to Maltese time.

When to go

Spring and autumn are the sweet spots: warm sea from June into October, comfortable walking weather in April, May, October and November. High summer is hot and crowded, with the islands at their busiest in July and August. Winter is mild, quiet and good for sightseeing, though some boat trips run less often and swimming is for the brave.

A few local habits

Dress modestly in churches, with shoulders and knees covered. Many museums and churches close on Sundays or have shorter hours. Eat pastizzi, the flaky ricotta or pea pastries sold everywhere, and try rabbit stew, a national dish. Wear shoes with grip: Valletta’s streets are steep, stepped and polished smooth. And look up at the enclosed wooden balconies, painted in every colour, that give the capital its character.

Mentioned in this guide

Do

St John’s Co-Cathedral

The Knights’ own church: a plain stone facade hiding one of the most lavish Baroque interiors in Europe, a floor of marble tombstones, and Caravaggio’s Beheading of Saint John the Baptist, his largest painting and the only one he signed.

Do

Ħal Saflieni Hypogeum

A three-level underground necropolis carved from living rock more than five thousand years ago, with a chamber that resonates like a bell. Only ten people are inside at a time, so tickets sell out weeks ahead.

Do

Blue Lagoon, Comino

Turquoise water so clear the boats seem to float on air, in a sheltered channel between Comino and the islet of Cominotto. Malta’s most famous swim, now with timed booking in the busy season to control crowds.

Do

Mdina, the Silent City

Malta’s walled hilltop former capital: honey-stone lanes, noble palaces, a Baroque cathedral and bastion views across the whole island. Free to wander, and at its most magical after the day-trippers leave.

Do

The Original Valletta Walking Tour

Three hours on foot through the Knights’ capital with a live guide, from City Gate past St John’s, the Grand Master’s Palace and both Barrakka Gardens to Fort St Elmo. The fastest way to make sense of a city built in a single plan.

Stay

The Phoenicia Malta

Malta’s grande dame, just outside Valletta’s City Gate in seven and a half acres of gardens, with a pool set against the bastions, a spa, and the city a five-minute walk away.

Stay

Palazzo Consiglia

A thirteen-room boutique hotel in a historic Valletta townhouse on St Ursula Street, with a temperature-controlled rooftop pool, a spa in the old cellar and the whole capital within walking distance.

Stay

The British Hotel

A family-run Valletta institution on Battery Street, perched above the Grand Harbour, with balconies facing the Three Cities and a sea-view terrace restaurant. Simple rooms, priceless view, budget-friendly rates.